Showing posts with label crop production and management. Show all posts
Showing posts with label crop production and management. Show all posts

Tuesday, July 27, 2021

Class-8 Subject-Science Chapter-1 Slot-1 CROP PRODUCTION AND MANAGEMENT

 

EVENTS CONVENT HIGH SCHOOL
27/07/2021           CLASS-8             SESSION2021-22(SLOT-1)
SCIENCE
Chapter-1
CROP PRODUCTION AND MANAGEMENT
_______________________________________

 

Question 1.Select the correct word from the follow¬ing list and fill in the blanks: float, water, crop, nutrients, preparation

(a) The same kind of plants grown and cultivated on a large scale at a place is called crop

(b) The first step before growing Cropsis Prepration of the soil.

(c) Damaged seeds would  flot  on top of the water.

(d) For growing a crop, sufficient sunlight and  water  and   nutrition   from the soil are essential.

  

Question 2.Match items in column ‘A’ with those in column ‘B.

          A                                            B

(i) Kharif crops                Paddy and maize

(ii) Rabi crops                 Wheat, gram, pea

(iii) Chemical fertilizers  urea and superphosphate

(iv) Organic manure        Animal excreta, cow dung, urine and plant waste

 

Question 3.Gine two examples of each.

(a) Examples of Kharif crop – maize and paddy.

(b) Examples of rabi crop – wheat and mustard.

 

 Question 4.Write a paragraph in your own words on each of the following:

(a) Preparation of soil

(b) Sowing

(c) Weeding

(d) Threshing

Answer:

(a) Preparation of soil: It is the first step before growing a crop. First task in the process is to turn the soil and loosen it. This allows the roots to penetrate deep in the soil. The process of loosening and turning of soil is called tilling or ploughing which is done by a plough. Ploughs are made of wood or iron. If the soil is very dry, it may need watering before ploughing

 

(b) Sowing: It is the process of putting seeds in the soil. For this purpose, good quality seeds are selected which are clean, healthy, of good variety and give a high yield. Tools for sowing seeds are traditional tools shaped like funnel and a seed drill. An appropriate distance between the seeds is also important to avoid overcrowding of plants.

 (c) Weeding: In a crop field many other undesirable plants may grow naturally along with the crop. These are called weeds. Weeds are to be removed to protect the crops. The process of removal of weeds is called weeding. If weeding is not done, the growth of the crop is adversely affected. Some weeds are poisonous for animals and human beings.

(d) Threshing: When the crop mature, they are cut. This process is called harvesting. After harvesting the crops are threshed for removing grain seeds from the chaff. This is carried out with the help of a machine called combine, which is in fact a combined harvester and thresher.

 
Question 5.What is irrigation? Describe two methods of irrigation which conserve water?

Answer:Irrigation means supply of water to plants at different intervals. It helps absorption of nutrient elements by the. plants from the soil. It is essential for i growth and elongation of the roots of crop plants. It is also essential for providing moisture for the germination of seeds. Water supplied to plants by irrigation provides hydrogen and oxygen. Irrigation is essential to increase 1 the number of aerial branches in crop plants which in turn will increase the yields also.

 

Question 6.If wheat is sown in the kharif season, what would happen? Discuss.

Answer: Kharif crops need lot of rainfall, whereas wheat needs winter (cold) season and not heavy rainfall. So if wheat were sown in kharif season, the crop will damage due to heavy rainfall as well as collection of water in the fields.

 

Question 7.Explain how soil gets affected by the continuous plantation of crops in a field?

Answer:Soil supplies mineral nutrients to the crop. The nutrients are essential for the proper growth of the crop. Continuous growing of crops makes the soil poorer in certain nutrients. To avoid this, a method of crop-rotation is adopted, which maintains the nutrients of the soil intact.

 

Question 8.What are weeds? How can we control them?

Answer:Weeds are undesired plants which are grown among crop plants. They absorb water, nutrients etc., of the crop plants. Therefore, their removal from the field is a must. Farmers adopt many ways to remove weeds and control their growth.

 Ploughing (tilling) the field before sowing the crop helps in uprooting and destroying the weeds.

The weeds may be removed manually before they produce flowers and seeds.

Weeds can be controlled by spraying certain chemicals called weedicides. These weedicides do not damage the crops.


Question 9 Define agriculture.

Answer:Agriculture is the branch of biology which deals with the production of plants and animals useful to man, involving soil cultivation, breeding and management of crops and livestock.

 

Question 10.What is necessary to provide food for a large population?

Answer:In order to provide food for a large population – regular production, proper management and distribution of food is necessary.